Job Description
- Developing and teaching plans. Advising and mentoring students
- Conducting research and publishing findings in academic journals
- Participating in departmental and university-wide committees
- Engaging in professional development activities to stay current in the field.
- Excellent communication and interpersonal skills
- Experience:- 3-6 Years
- Role:– Food, Beverage & Hospitality – Other
- Industry Type:- Education / Training
- Department:- Food, Beverage & Hospitality
- Employment Type:- Full Time, Permanent
- Role Category:- Food, Beverage & Hospitality
Education:-
- UG: Any Graduate
- PG: Any Post Graduate
Pay Scale:- As per Company norms
